Soy Comunicadora y Cocinera de Gastronomía Peruana y Fusión. Ganadora en PeruFestUSA2017 en cocina creativa. Te enseñaré a preparar Ceviches, Causas, Papá Huancaina, Arroz con pollo, Ají de gallina y

Get the student involved by implementing his idea/creativity. CREATIVITY IS KEY... Learn how to make a dish healthy but...

My teaching method is learner-centered. practical, interactive and collaborative. It is result-oriented. The learner needs...

This is a group lesson for 15-20 students. Please let us know if you would like to participate. SCHEDULE : ❏ KIDS...

I have been living in South Africa for 32years. I am a native English speaker. I would like to invite you into my kitchen,...

In my teaching classes you are learning: - brazilian style - brazilian ingredients -brazilian meat - brazilian...

I base my class on practical lessons, we will work together at the same time on webcam. One week before the lesson you will...

In Italian culture, one of the best ways to express love is through the kitchen. I have gathered a bundle of traditional...

My teaching method is to show you that you can do this. You don’t need to eat out, you don’t need to be wealthy, you...

My cooking and baking is pretty simple. I can teach you how to cook healthy meals for the week or throw a healthy yet...

Teaching someone how to cook takes great patience. One must first develop “a nose”, as that is how the food speaks to...

I like to get to know the students and observe their learning style. Foods classes lend to all learning styles: auditory and...

I love to empower my students and help build their confidence. I start with basic knife skills and instruction on how to...

I start by showing the finished creations and laying out a plan. I talk about how and why while showing you what to do step...

First and foremost, it is important to understand the heritage and origin of the foods we eat. It immerses us in the...

I always start with asking the meals you have experience preparing. This helps me scale the level of comfort you have in a...

My teaching method is broad. I do usually work with children of younger age groups. It gives me an opportunity to be...

My teaching method is power point. White boards. No in person class. All class will be conduct online and via zoom. I h a v...

I am easy-going and friendly person. I love what I do and always have a pleasure to share my French culture, my passions for...

I want to take the time and frustration from your daily necessity - cooking a meal. We all need to eat so let's make it easy...

I believe in tasting each flavor and seasoning as you go, I cook from scratch using as many fresh ingredients as available...